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Rioja Young Wine
Our young red Rioja wine from Bodegas Solana de Ramírez represents the essence of the D.O.Ca Rioja and our origins.
This wine was the one with which our grandfather Vicente, together with his sons Vicente, Romualdo and Javier, began to market our wines under the Solana de Ramírez brand.
Characteristics of our young Rioja wine
Our young red wine D.O.Ca Rioja is characterised by its intense ruby red colour, fruity aromas and a fresh and fruity palate.
Made mainly with Tempranillo and a small touch of Garnacha, this wine offers a young and vibrant experience, an intense and bright ruby red colour and aromas of red fruits (cherry, raspberry), violets and herbaceous notes.
As a result, in the mouth we taste a fresh, fruity wine, with soft tannins and a pleasant finish.
Young red wine made in our winery in Ábalos
In our family winery we make the young Rioja wine Solana de Ramírez and we open the doors of our house wide so that you can get to know the family, the winemaking process, the cellars and the barrels.
A winery in which we respect tradition and in which we have also incorporated the latest technology to guarantee 100% of the quality of our wines.
A young wine for every occasion
Our young red wine is perfect to enjoy at any time of the day. Its versatility makes it the ideal companion for tapas, grilled meats and pizzas.
Why choose our young Rioja wine?
Ouro young red wine is the perfect choice for those looking for a wine that is easy to drink, with a hint of fruit and an affordable price.
Made with grapes from selected vineyards, this wine offers exceptional quality.
Selected harvest
Each bunch of grapes is carefully selected in the vineyard at the time of harvesting, guaranteeing that the grapes used to make the wine will be those of the highest quality in terms of ripeness, size, colour and general appearance.
Manual harvesting
The grapes are carefully selected in the vineyard and harvested by hand to guarantee their quality.
Destemming of the grapes
The stems are removed from the grapes to prevent the wine from becoming bitter.
Gravity transfer to tanks
The grapes are transferred to stainless steel tanks by gravity, without the need for pumping, to preserve the integrity of the grapes.
Fermentation in tanks for 15 days at a temperature of 25º
The must ferments at a controlled temperature for 15 days, which allows the sugars to be transformed into alcohol and the aromas and flavours of the wine to develop.
Pressing
Once alcoholic fermentation is complete, the skins are pressed to extract the remaining wine.
Tanks until malolactic fermentation
The wine is placed in stainless steel tanks to undergo malolactic fermentation, a natural process that softens the wine’s acidity and rounds it out on the palate.
Clarification and filtering
Suspended particles are removed from the wine to obtain a clean and bright final product.
Bottling
The wine is bottled using high quality cork stoppers.
Enjoy
Now comes the best part: uncorking the bottle of wine and enjoying it in the company of your loved ones. Our white wines go well with a wide range of dishes that bring out their aroma and flavour.
Other wine categories that may interest you
Our Rioja Crianza wines are 100% Tempranillo single-varietal wines, faithful representatives of the unmistakable style of the Rioja D.O. Discover them!
Discover our signature wines with Rioja appellation of origin, an unmistakable type of wine with a spectacular taste.
Ideal for pairing with seafood, fish or simply to enjoy on its own, this Rioja white wine is the perfect choice for those looking for a quality wine.
Artículos que te ayudarán a elegir un buen tinto Rioja
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